Organic Alouette

Red skin and yellow flesh. Excellent resistance to blight and a smooth texture.

MAINCROP

  • April-May
  • Sept-Oct

Description

Red skin and yellow flesh. Excellent resistance to blight and a smooth texture. 

Best Suited Culinary Uses

Baking
Boiling
Mashing
Roasting
KEY: Very SuitableSuitableNot Suitable

  Harvest Time: 15-22 Weeks


Available Pack Sizes

15 x 6 tuber capper
Custom Sizes and Own Brand Packaging Available
Subject to minimum order runs - contact us for more information

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